Campbell's Cream Of Mushroom Soup
Great for cooking. Visit our website at: www.campbellsoup.com. Satisfaction guaranteed. Steel - Please recycle where facilities available. Cooked with care in the USA.
Water, Mushrooms, Vegetable Oil (Corn, Cottonseed, Canola, and/or Soybean), Modified Food Starch, Wheat Flour, Contains Less than 2% of: Salt, Cream (Milk), Whey (Dehydrated), Monosodium Glutamate, Soy Protein Concentrate, Yeast Extract, Flavoring, Garlic (Dehydrated).
Serving Size: 0.5cup
Servings Per Container: 2.5
|Nutrient||Amount per Serving||% Daily Value|
|Calories from Fat||50|
|Total Fat||6g||9 %|
|Saturated Fat||1g||5 %|
|Total Carbohydrate||9g||3 %|
|Dietary Fiber||2g||8 %|
|Vitamin A||0 %|
|Vitamin C||0 %|
1. Lift tab to rim. 2. Pull bag slowly. Do not purchase if tab is lifted. Mix soup + 1 can water. Microwave: Heat, covered, in microwavable bowl on High 3 to 3-1/2 minutes. Careful, leave in microwave 1 minute, then stir. Stove: Heat, stirring occasionally. Richer Soup: Use 1 can milk or 1/2 milk and 1/2 water. Caution: Metal edges are sharp. Recommend use by date on can end.