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Enriched macaroni product. Al Dente perfection in 9-10 minutes. Italy's number 1 brand pasta. Product of U.S.A.
Semolina, Durum Flour, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid.
1. Bring 4-6 quarts of water to a rolling boil. Add salt to taste, if desired. 2. Add contents of package to boiling water. Stir gently. 3. Return to a boil. For authentic Al Dente pasta, boil uncovered, stirring occasionally for 9 minutes. For more tender pasta, boil an additional 1 minute. 4. Remove from heat. Drain well. 5. Serve immediately with your favorite sauce.
Contains wheat ingredients. This product is manufactured on equipment that processes products containing eggs.