Campbell's Chunky Soup New England Clam Chowder
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Tender Atlantic clams. Hearty potatoes. Fill up on the good stuff. America''s No. 1 selling New England Clam Chowder. Good source of fiber (Contains 13 g of total fat per serving). Thick & creamy. Cooked with care in the USA.
Chicken Stock, Potatoes, Mushrooms, Chicken Meat, Vegetable Oil, Water, Cream, Contains Less than 2% of the Following: Carrots, Bleached Enriched Wheat Flour (Bleached Flour, Niacin, Ferrous, Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Sauterne Wine, Potato Starch, Modified Food Starch, Yeast Extract, Soy Protein Isolate, Monosodium Glutamate, Chicken Fat, Dehydrated Parsley, Spice Extract, Sodium Phosphates, Spice, Chicken Flavor (Contains Chicken Stock, Chicken Powder, Chicken Fat), Beta Carotene for Color, Dehydrated Garlic, Citric Acid, Flavoring.
Do not add water. Stove: Heat, stirring occasionally. Microwave: Microwave ovens vary. Time given is approximate. Heat, covered, in medium microwavable bowl or 2 individual microwavable bowls on High 2-1/2 to 3 min. Careful, leave in microwave 1 min., then stir. Caution: Metal edges are sharp. Promptly refrigerate any unused portion in separate container. Recommend use by date on can end. If you prefer, open bottom of can with can opener.
Do not use if tab is lifted.