Campbell's Creamy Tomato Soup
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Just heat and enjoy soup.
Tomato Puree (Water, Tomato Paste), Water, High Fructose Corn Syrup, Vegetable Oil (Corn, Cottonseed, Canola and/or Soybean), Wheat Flour, Contains Less than 2% of: Sweet Cream Buttermilk Powder, Salt, Modified Food Starch, Soy Protein Concentrate, Dairy Base (Partially Hydrogenated Canola Oil, Corn Syrup Solids, Sodium Caseinate [Milk], Mono and Diglycerides, Dipotassium Phosphate), Flavoring, Citric Acid, Ascorbic Acid (Added to Help Retain Color), Butter, Cream Powder (Cream [Milk], Soy Lecithin), Lipolyzed Butter Oil (Milk), Enzyme Modified Butter, Nonfat Dry Milk, Oleic Acid, Butter Oil, Lactic Acid, Butter Flavor (Enzyme Modified Butter, Acetic Acid).
Microwave ovens vary. Time given is approximate. Uneven microwave heating may cause popping, movement of the bowl and/or splattering. 1. Pinch top of tabs and lift 2. Replace cap and snap in place. Microwave: Microwave ovens vary. Time given is approximate. Uneven microwave heating may cause popping, movement of the bowl and/or splattering. 1. Pinch the top of the tabs on plastic cap and lift cap to remove: set aside. 2. Pull tab to remove metal lid and discard. Remaining metal rim is microwavable. 3. Replace plastic cap, pressing to snap in place and microwave covered on High 1 minute 30 seconds. (For convenience store [1700 watt] oven, microwave on High 45 seconds.) 4. Careful, leave in microwave for 1 minute. 5. Lid may be hot. Grasp bowl on sides when removing bowl from microwave. 6. Stir thoroughly for even soup temperature. Note: After tasting, if you like warmer soup, replace cap and heat an additional 30 seconds (10 seconds for convenience store).
Do not add water. Metal edges are sharp. Bowl and soup are Hot after heating. Do not purchase if open or punctured. Do not reuse or reheat bowl. Promptly refrigerate unused soup in separate container.